Bacterial genera | Percentage of occurrence in Autistic individuals | Percentage of occurrence in Healthy individuals | Autistic/Healthy Ratio |
---|---|---|---|
Akkermansia | 1.57 ± 2.26 | 0.81 ± 1.26 | 1.94 |
Alistipes | 14.76 ± 13.51 | 13.18 ± 10.10 | 1.12 |
Bacteroidales noname | 0.78 ± 1.20 | 1.14 ± 2.13 | 0.68 |
Bacteroides | 43.97 ± 17.56 | 40.20 ± 17.55 | 1.09 |
Barnesiella | 1.33 ± 2.83 | 2.60 ± 4.02 | 0.51 |
Bifidobacterium | 1.20 ± 2.27 | 2.10 ± 3.70 | 0.57 |
Blautia | 1.11 ± 1.48 | 0.96 ± 0.90 | 1.16 |
Clostridium | 1.29 ± 5.26 | 0.35 ± 0.44 | 3.69 |
Coprococcus | 0.59 ± 1.22 | 0.39 ± 0.93 | 1.51 |
Dialister | 2.46 ± 6.62 | 2.33 ± 3.31 | 1.06 |
Escherichia | 0.58 ± 1.39 | 0.35 ± 0.55 | 1.66 |
Eubacterium | 3.97 ± 5.26 | 6.72 ± 8.17 | 0.59 |
Faecalibacterium | 4.22 ± 4.30 | 5.40 ± 4.59 | 0.78 |
Haemophilus | 0.80 ± 2.04 | 0.49 ± 0.73 | 1.63 |
Lachnospiraceae noname | 1.58 ± 4.48 | 0.53 ± 0.71 | 2.98 |
Odoribacter | 0.57 ± 0.67 | 1.07 ± 1.28 | 0.53 |
Parabacteroides | 2.88 ± 2.49 | 4.48 ± 2.13 | 0.64 |
Prevotella | 0.69 ± 2.04 | 1.03 ± 3.05 | 0.67 |
Roseburia | 2.87 ± 3.09 | 1.92 ± 1.63 | 1.49 |
Ruminococcus | 1.99 ± 2.87 | 3.38 ± 3.95 | 0.59 |
Subdoligranulum | 2.20 ± 3.31 | 2.37 ± 3.53 | 0.93 |
Sutterella | 0.59 ± 1.55 | 1.67 ± 3.83 | 0.35 |
Veillonella | 1.67 ± 3.99 | 0.25 ± 0.34 | 6.68 |